The consumption of fats, fibers and meat and the risk of colon cancer during a prospective study in women

W. C. Willet, M. J. Stampfer, G. A. Colditz, B. A. Rosner, F. E. Speizer

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	391-392
Number of pages	2
Journal	Revue Francaise de Gastro-Enterologie
Volume	26
Issue number	264
State	Published - Dec 1 1990

Cite this

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title = "The consumption of fats, fibers and meat and the risk of colon cancer during a prospective study in women",

author = "Willet, {W. C.} and Stampfer, {M. J.} and Colditz, {G. A.} and Rosner, {B. A.} and Speizer, {F. E.}",

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language = "English",

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pages = "391--392",

journal = "Revue Francaise de Gastro-Enterologie",

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AU - Stampfer, M. J.

AU - Colditz, G. A.

AU - Rosner, B. A.

AU - Speizer, F. E.

PY - 1990/12/1

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JO - Revue Francaise de Gastro-Enterologie

JF - Revue Francaise de Gastro-Enterologie

SN - 0035-2888

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