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Participation in the Child and Adult Care Food Program Is Associated with Healthier Nutrition Environments at Family Child Care Homes in Mississippi
Temitope Erinosho
, Amber Vaughn
, Derek Hales
, Stephanie Mazzucca
, Ziya Gizlice
, Dianne Ward
Department of Biology
Institute of Clinical and Translational Sciences (ICTS)
Research output
:
Contribution to journal
›
Article
›
peer-review
63
Scopus citations
Overview
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Dive into the research topics of 'Participation in the Child and Adult Care Food Program Is Associated with Healthier Nutrition Environments at Family Child Care Homes in Mississippi'. Together they form a unique fingerprint.
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Keyphrases
Adult Care
100%
Childcare
100%
Mississippi
100%
Healthy nutrition
100%
Care Food
100%
Nutrition Environment
100%
Food Program
100%
Family child Care Homes
100%
Nutrition Policy
60%
Provider Practices
40%
Nutrition Practices
40%
Lunch
40%
Meat
20%
Early childhood
20%
Refined Grains
20%
Descriptive Statistics
20%
Environmental Assessment
20%
5-year-old
20%
Fruit Vegetables
20%
Chi-square Test
20%
Nutrition Support
20%
Likelihood Ratio
20%
T-test
20%
Dietary Behavior
20%
Milk
20%
Stratified Sampling
20%
3 to 5 Years
20%
Food Groups
20%
Reporting Tool
20%
Regulatory Standards
20%
Policy Evaluation
20%
Healthy Beverages
20%
Meat Alternatives
20%
Grain Bread
20%
Food Science
Nutrition
100%
Child and Adult Care Food Program
100%
Nutrition Policy
60%
Descriptive Analysis
20%
Fruit Vegetable
20%
Food Group
20%
Refined Grains
20%
Meat Alternatives
20%