Mimicking biological design and computing principles in artificial olfaction

Baranidharan Raman; Mark Stopfer; Steve Semancik

doi:10.1021/cn200027r

Mimicking biological design and computing principles in artificial olfaction

Baranidharan Raman, Mark Stopfer, Steve Semancik

Research output: Contribution to journal › Review article › peer-review

34 Scopus citations

Abstract

Biology has inspired solutions to many engineering problems, including those encountered in chemical sensing. Modern approaches to chemical sensing have been based on the biological principle of combining cross-selective chemical sensors with a pattern recognition engine to identify odors. Here, we review some recent advances made in mimicking biological design and computing principles to develop an electronic nose. The resulting technology will have important applications in fundamental biological research, as well as in industrial, security, and medical domains.

Original language	English
Pages (from-to)	487-499
Number of pages	13
Journal	ACS Chemical Neuroscience
Volume	2
Issue number	9
DOIs	https://doi.org/10.1021/cn200027r
State	Published - May 27 2011

Keywords

Chemical sensing
Electronic nose
Neuromorphic engineering
Odor
Pattern recognition and classification
Sensory system

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10.1021/cn200027r

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abstract = "Biology has inspired solutions to many engineering problems, including those encountered in chemical sensing. Modern approaches to chemical sensing have been based on the biological principle of combining cross-selective chemical sensors with a pattern recognition engine to identify odors. Here, we review some recent advances made in mimicking biological design and computing principles to develop an electronic nose. The resulting technology will have important applications in fundamental biological research, as well as in industrial, security, and medical domains.",

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KW - Neuromorphic engineering

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KW - Pattern recognition and classification

KW - Sensory system

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Mimicking biological design and computing principles in artificial olfaction

Abstract

Keywords

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