Effect of a low-fat or low-carbohydrate weight-loss diet on markers of cardiovascular risk among premenopausal women: A randomized trial

Randi E. Foraker, Michael Pennell, Peter Sprangers, Mara Z. Vitolins, Cecilia Degraffinreid, Electra D. Paskett

Research output: Contribution to journal › Article › peer-review

13 Scopus citations

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Keyphrases

Medicine and Dentistry

Biochemistry, Genetics and Molecular Biology

Psychology

Food Science