Diversity within the o-linked protein glycosylation systems of acinetobacter species

Nichollas E. Scott, Rachel L. Kinsella, Alistair V.G. Edwards, Martin R. Larsen, Sucharita Dutta, Julian Saba, Leonard J. Foster, Mario F. Feldman

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35 Scopus citations

Abstract

The opportunistic human pathogen Acinetobacter baumannii is a concern to health care systems worldwide because of its persistence in clinical settings and the growing frequency of multiple drug resistant infections. To combat this threat, it is necessary to understand factors associated with disease and environmental persistence of A. baumannii. Recently, it was shown that a single biosynthetic pathway was responsible for the generation of capsule polysaccharide and O-linked protein glycosylation. Because of the requirement of these carbohydrates for virulence and the non-template driven nature of glycan biogenesis we investigated the composition, diversity, and properties of the Acinetobacter glycoproteome. Utilizing global and targeted mass spectrometry methods, we examined 15 strains and found extensive glycan diversity in the O-linked glycoproteome of Acinetobacter. Comparison of the 26 glycoproteins identified revealed that different A. baumannii strains target similar protein substrates, both in characteristics of the sites of O-glycosylation and protein identity. Surprisingly, glycan micro-heterogeneity was also observed within nearly all isolates examined demonstrating glycan heterogeneity is a widespread phenomena in Acinetobacter O-linked glycosylation. By comparing the 11 main glycoforms and over 20 alternative glycoforms characterized within the 15 strains, trends within the glycan utilized for O-linked glycosylation could be observed. These trends reveal Acinetobacter O-linked glycosylation favors short (three to five residue) glycans with limited branching containing negatively charged sugars such as GlcNAc3NAcA4OAc or legionaminic/pseudaminic acid derivatives. These observations suggest that although highly diverse, the capsule/O-linked glycan biosynthetic pathways generate glycans with similar characteristics across all A. baumannii.

Original languageEnglish
Pages (from-to)2354-2370
Number of pages17
JournalMolecular and Cellular Proteomics
Volume13
Issue number9
DOIs
StatePublished - Sep 1 2014
Externally publishedYes

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    Scott, N. E., Kinsella, R. L., Edwards, A. V. G., Larsen, M. R., Dutta, S., Saba, J., Foster, L. J., & Feldman, M. F. (2014). Diversity within the o-linked protein glycosylation systems of acinetobacter species. Molecular and Cellular Proteomics, 13(9), 2354-2370. https://doi.org/10.1074/mcp.M114.038315