Dietary glycaemic index, glycaemic load and head and neck cancer risk: a pooled analysis in an international consortium

  • Chun Pin Chang
  • , Carlo La Vecchia
  • , Diego Serraino
  • , Andrew F. Olshan
  • , Jose P. Zevallos
  • , Hal Morgenstern
  • , Fabio Levi
  • , Werner Garavello
  • , Karl Kelsey
  • , Michael McClean
  • , Chu Chen
  • , Stephen M. Schwartz
  • , Stimson Schantz
  • , Guo Pei Yu
  • , Paolo Boffetta
  • , Mia Hashibe
  • , Yuan Chin Amy Lee
  • , Maria Parpinel
  • , Livia S.A. Augustin
  • , Federica Turati
  • Zuo Feng Zhang, Valeria Edefonti

Research output: Contribution to journalArticlepeer-review

4 Scopus citations

Abstract

High dietary glycaemic index (GI) and glycaemic load (GL) may increase cancer risk. However, limited information was available on GI and/or GL and head and neck cancer (HNC) risk. We conducted a pooled analysis on 8 case-control studies (4081 HNC cases; 7407 controls) from the International Head and Neck Cancer Epidemiology (INHANCE) consortium. We estimated the odds ratios (ORs) and 95% confidence intervals (CIs) of HNC, and its subsites, from fixed- or mixed-effects logistic models including centre-specific quartiles of GI or GL. GI, but not GL, had a weak positive association with HNC (ORQ4 vs. Q1 = 1.16; 95% CI = 1.02–1.31). In subsites, we found a positive association between GI and laryngeal cancer (ORQ4 vs. Q1 = 1.60; 95% CI = 1.30–1.96) and an inverse association between GL and oropharyngeal cancer (ORQ4 vs. Q1 = 0.78; 95% CI = 0.63–0.97). This pooled analysis indicates a modest positive association between GI and HNC, mainly driven by laryngeal cancer.

Original languageEnglish
Pages (from-to)745-748
Number of pages4
JournalBritish Journal of Cancer
Volume122
Issue number6
DOIs
StatePublished - Mar 17 2020

Fingerprint

Dive into the research topics of 'Dietary glycaemic index, glycaemic load and head and neck cancer risk: a pooled analysis in an international consortium'. Together they form a unique fingerprint.

Cite this