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Cloning and sequencing of cDNA for a highly anionic peroxidase from potato and the induction of its mRNA in suberizing potato tubers and tomato fruits
Elizabeth Roberts
, Toni Kutchan
, P. E. Kolattukudy
Department of Biology
Roy and Diana Vagelos Division of Biology & Biomedical Sciences (DBBS)
DBBS - Plant and Microbial Biosciences
Research output
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Contribution to journal
›
Article
›
peer-review
126
Scopus citations
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Keyphrases
Complementary DNA (cDNA)
100%
Potato
100%
Tomato Fruit
100%
Anionic Peroxidase
100%
Potato Tuber
100%
Peroxidase
50%
Amino Acid Sequence
37%
Suberization
25%
Tuber
25%
MRNA Level
12%
Nucleotide Sequence
12%
Coding Region
12%
Transcriptional Activation
12%
Two-segment
12%
Tryptic Peptides
12%
Suberin
12%
Aromatics
12%
Peroxidase Gene
12%
Anionic Protein
12%
Immunological Recovery
12%
Biochemistry, Genetics and Molecular Biology
Peroxidase
100%
Lactoperoxidase
100%
Messenger RNA
100%
Peptide Sequence
25%
Enzyme
8%
Coding Region
8%
Transcription Initiation
8%
Nucleotide Sequence
8%
Transactivation
8%