Characterization of mycobacterial triacylglycerols and monomeromycolyl diacylglycerols from Mycobacterium smegmatis biofilm by electrospray ionization multiple-stage and high-resolution mass spectrometry

Georgiana E. Purdy, Sophia Pacheco, John Turk, Fong Fu Hsu

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Biochemistry, Genetics and Molecular Biology

Immunology and Microbiology

Food Science