| Original language | English |
|---|---|
| Pages (from-to) | 400-403 |
| Number of pages | 4 |
| Journal | Journal of the Academy of Nutrition and Dietetics |
| Volume | 123 |
| Issue number | 3 |
| DOIs | |
| State | Published - Mar 2023 |
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In: Journal of the Academy of Nutrition and Dietetics, Vol. 123, No. 3, 03.2023, p. 400-403.
Research output: Contribution to journal › Letter › peer-review
TY - JOUR
T1 - Authors’ Response
AU - Cardel, Michelle I.
AU - Newsome, Faith A.
AU - Pearl, Rebecca L.
AU - Ross, Kathryn M.
AU - Dillard, Julia R.
AU - Hayes, Jacqueline F.
AU - Wilfley, Denise
AU - Keel, Pamela K.
AU - Dhurandhar, Emily J.
AU - Balantekin, Katherine N.
N1 - Funding Information: FUNDING/SUPPORT R. L. Pearl is supported by a K23 award from the National Heart, Lung, and Blood Institute (NHLBI)/National Institutes of Health (NIH) (grant no. K23HL140176). J. F. Hayes is supported by NIH NHLBI (grant nos. T32 HL076134 and K23 DK128561). K. N. Balantekin is supported by NIH National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) (grant no. K01 DK120778). P. K. Keel is supported by the NIH National Institute of Mental Health (NIMH) (grant nos. R01MH111263 and R01MH126990), and the National Cancer Institute (grant no. U54CA267730). K. M. Ross is supported by the NIDDK (grant no. R01DK119244) and NHLBI (grant no. R03HL154272). Funding Information: STATEMENT OF POTENTIAL CONFLICT OF INTEREST M. I. Cardel is an employee and shareholder at WW International Inc and has served as a consultant for Novo Nordisk (but did not accept personal fees for this work), all outside of the submitted work. F. A. Newsome reports personal fees from Novo Nordisk outside the submitted work, R. L. Pearl has received grant funding from WW International Inc and has served as a consultant for WW International Inc and Novo Nordisk outside of the submitted work. E. J. Dhurandhar is an employee of Obthera Inc. Funding Information: FUNDING/SUPPORT R. L. Pearl is supported by a K23 award from the National Heart, Lung, and Blood Institute (NHLBI)/National Institutes of Health (NIH) (grant no. K23HL140176). J. F. Hayes is supported by NIH NHLBI (grant nos. T32 HL076134 and K23 DK128561). K. N. Balantekin is supported by NIH National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) (grant no. K01 DK120778). P. K. Keel is supported by the NIH National Institute of Mental Health (NIMH) (grant nos. R01MH111263 and R01MH126990), and the National Cancer Institute (grant no. U54CA267730). K. M. Ross is supported by the NIDDK (grant no. R01DK119244) and NHLBI (grant no. R03HL154272). STATEMENT OF POTENTIAL CONFLICT OF INTEREST M. I. Cardel is an employee and shareholder at WW International Inc and has served as a consultant for Novo Nordisk (but did not accept personal fees for this work), all outside of the submitted work. F. A. Newsome reports personal fees from Novo Nordisk outside the submitted work, R. L. Pearl has received grant funding from WW International Inc and has served as a consultant for WW International Inc and Novo Nordisk outside of the submitted work. E. J. Dhurandhar is an employee of Obthera Inc.
PY - 2023/3
Y1 - 2023/3
UR - http://www.scopus.com/inward/record.url?scp=85147919117&partnerID=8YFLogxK
U2 - 10.1016/j.jand.2022.09.017
DO - 10.1016/j.jand.2022.09.017
M3 - Letter
C2 - 36206862
AN - SCOPUS:85147919117
SN - 2212-2672
VL - 123
SP - 400
EP - 403
JO - Journal of the Academy of Nutrition and Dietetics
JF - Journal of the Academy of Nutrition and Dietetics
IS - 3
ER -